BRAVO! Lemon Bars With Streusel Topping

Sprinkle topping over hot lemon mixture and bake 25 more minutes or just until lightly golden. If you dont have a stoneware baking dish of the correct size Im sure a regular pan would be just fine.

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These Meyer Lemon Streusel Bars have three incredible layers.

Lemon bars with streusel topping. Let cool completely on a wire rack. Preheat oven to 350 F. A buttery shortbread crust a lemon curd filling and a sugar cookie crumble topping.

Combine first 3 ingredients in food processor. The recipe is from a Pampered Chef cookbook created especially for their stoneware collection. If you love lemon desserts these Lemon Cookies in bar.

Cut in reserved 14 cup butter pieces with a pastry blender or fork until crumbly. These unique lemon bars have a creamy filling made with condensed milk sandwiched between a sweet crumbly streusel. Add 34 cup butter to food processor and.

Cut into 32 1 12- x 2-inch bars. How to Make Streusel-Topped Lemon Shortbread Bars. A scrumptious twist on the classic lemon bars.

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